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(Corn, dairy, dye, egg, gluten, peanut, soy, tree nut free)
Fry slices in single layer, a few at a time, in canola oil over medium heat. Keep watch, turn often. Cool on paper towels then sprinkle with cinnamon and sugar. Add a dash of salt if desired.Serve immediately. Makes 8 servings. One serving =100 calories, 7 grams fat, 1 gram protein, 9 grams carbohydrates, 5 mg sodium Return to Snacks For Diabetics"
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