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Summertime Favorite Beverages:
Just A Quick Sip

Summertime favorite beverages can help take care of those long hot days with sultry nights. Can't seem to find a breeze, no matter how hard you try. Keep your cool by trying a few of these summertime favorite beverages on different nights.

Recipe Book

(corn, dairy, dye, egg, gluten, peanut, soy, tree nut free)

Strawberry Fruit Frost

  • 1 1/2 cups fresh strawberries
  • 2 small very ripe bananas, broken into 1" pieces
  • 1 cup frozen peach (no added syrups) slices
  • 1 cup unsweetened apple juice
  • 1 T. Honey
  • 1 cup ice cubes

Combine first five ingredients in the blender. Blend until smooth. Slowly add each ice cube to blender while running. Blend till smooth.

Makes 2 servings. One serving equals 232 calories,1 gram fat, 10 mg. sodium, 58 grams carbohydrates, 2 grams protein.

Watermelon Berry Slush

  • 4 cups cubed, seeded watermelon
  • 1 cup fresh or 10 oz. frozen raspberries
  • 1 (12 oz) bottle sparkling mineral water

Place watermelon in a single layer on a cookie sheet. Freeze till firm. Remove from freezer and let stand 5 minutes.
Drop watermelon cubes into a blender with the motor continuously running. Add raspberries and water alternately, processing until smooth.

Makes 6 servings. Each serving = 79 calories, 0 grams fat, 1 mg. sodium, 30 grams carbohydrates, 2 grams fiber, 1 gram protein.

Smoothie Supreme

  • 2 cups frozen blueberries and raspberries
  • 2 frozen ripe bananas, peeled
  • 1 cup non-dairy milk
  • 1 cup pineapple juice, unsweetened

Place ingredients in the blender and process until smooth.

Makes 4 servings. Each serving = 227 calories, 0 grams fat, 23 mg. sodium, 56 grams carbohydrates, 2 grams protein

Icees

Are popsicles off limits? If it is not because of the tons of sugar it could be because of the artificial food colorings. To let them have a good for you alternative, try the following:

  • Apple, orange, grape juice or anything of your choice
  • Small paper cups (3 oz size)
  • Straw, popsicle stick, toothpicks etc.

Fill the cup 1/2 to 3/4 full with juice. Freeze till slushy and add stick. Continue freezing till firm.



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*Disclaimer*

This site is not intended to replace the advice and supervision of your professional medical treatment plan. Although all of the information is true and accurate to the best of our knowledge, we still recommend you carefully check all food labels before consuming any food product. We can not assume any legal responsibility for any illness obtained while following the advice contained on this site.